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How to Prepare Quick Japanese pork and cabbage okonomiyaki (Butatama 豚 玉お好み焼き)

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Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き)

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We hope you got benefit from reading it, now let's go back to japanese pork and cabbage okonomiyaki (butatama 豚玉お好み焼き) recipe. To cook japanese pork and cabbage okonomiyaki (butatama 豚玉お好み焼き) you only need 21 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き):

  1. Provide of ■ Ingredients for okonomiyaki.
  2. Prepare of (spring) cabbage.
  3. Take of leek.
  4. Prepare of corn.
  5. Get of Some fried balls(Japanese "agetama").
  6. Provide of sliced pork.
  7. Prepare of Some melting cheese.
  8. Take of ■ Okonomiyaki dough.
  9. Prepare of flour ★.
  10. Take of starch ★.
  11. Take of baking powder ★.
  12. You need of soy sauce ☆.
  13. You need of sugar ☆.
  14. Prepare of ajinomoto soup stock (ajinomoto dashi)☆.
  15. Provide of salt ☆.
  16. Get of egg.
  17. Prepare of Water.
  18. Provide of ■ Topping.
  19. You need of some dried bonito (katsuobushi).
  20. Prepare of some okonomiyaki sauce.
  21. Use of some mayonnaise.

Steps to make Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き):

  1. Cut the cabbage leaves in small pieces..
  2. Cut the leek and also cut in small pieces. Prepared the canned corn..
  3. Measure all the ★ ingredients, add ☆ ingredients and mix beaten egg. Pour water little by little..
  4. Add some cheese and agetama..
  5. Add some oil into the pan, pour half of the dough and start frying..
  6. Place some sliced pork on the top. Cook both sides of okonomiyaki for about 5 minutes..
  7. When it's well cooked, done! Cook the other half of the dough as well. Apply okonomiyaki sauce. Draw stripes with mayonnaise slowly and it will be a pettern if you put lines from the side with using a chopstick. Add dried bonito..

Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise. Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with lots of. Japanese style dinner 'pancake' integrating cabbage and meat for a delicious meal! I wouldnt use BBQ sauce use Okonomiyaki sauce instead. Other suggested filling: grated yam chopped leeks Meat(Chicken Roast pork or beef) Seafood (Squid Octopus shrimp or dried shrimp favored) Corn.

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