Simple Way to Make Perfect Karjikai

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Before you jump to Karjikai recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

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Hence, it should be quite obvious that it's not difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to karjikai recipe. You can cook karjikai using 15 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Karjikai:

1. Get of filling.
2. Provide of sugar.
3. Get of jaggery.
4. Prepare of dry coconut.
5. Provide of poppy seeds.
6. Take of sesame seeds (white).
7. Get of cardamom powder.
8. Take of fried Gram.
9. Use of oil to deep fry.
10. Take of dough.
11. Take of flour.
12. Take of Semolina.
13. Take of salt.
14. Provide of oil.
15. Take of water.

Instructions to make Karjikai:

1. Make a soft dough and rest it for 30 min.
2. Grate the coconut; lightly fry poppy seeds and seasame seeds.
3. Powder the jaggery and fried gram.
4. Mix all the ingredients of filling. Divide the prepared dough in to small portion and role to thin disc..
5. Place the prepared filling 1 tsp in the centre and fold to half moon shape and seal properly.
6. Add the oil and deep fry prepared karjikai.

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