Easiest Way to Prepare Award-winning Bonito Nigiri Sushi

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Before you jump to Bonito Nigiri Sushi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

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All in all, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to bonito nigiri sushi recipe. To cook bonito nigiri sushi you only need 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Bonito Nigiri Sushi:

1. Prepare of fillet Bonito sashimi.
2. Prepare of Green onions.
3. Provide of Grated ginger.
4. You need of Garlic.
5. Use of Sushi rice.

Steps to make Bonito Nigiri Sushi:

1. Slice the tuna diagonally at a 45° angle. At home we tend to slice our sashimi slices quite thick at maybe 5-6 mm..
2. When you've almost cut through, stand the knife up and cut at a 90° angle..
3. If you slice the sashimi like this, you'll end up with a beautiful cut like in this photo..
4. Place the bonito sashimi on some sushi rice and mould the nigiri sushi. You should be using around 15-18 g rice per sushi. Don't worry too much about getting the perfect shape, just make it how you like. A more detailed guide to cutting sashimi can be found at. https://cookpad.com/us/recipes/150172-nigiri-sushi-how-to-make-sushi-rice-and-form-the-sushi.
5. Garnish the sushi with some green onions and grated ginger. Finish with a piece of sliced garlic that's been soaked in water..

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