Recipe of Super Quick Homemade My Family's Pickled Plums and Bonito Flakes

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We hope you got insight from reading it, now let's go back to my family's pickled plums and bonito flakes recipe. You can have my family's pickled plums and bonito flakes using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My Family's Pickled Plums and Bonito Flakes:

1. Get of Umeboshi.
2. Provide of Red shiso leaves.
3. Take of Bonito flakes.
4. Take of ★Soy sauce.
5. Get of ★Sake.
6. Use of Toasted white sesame seeds.

Instructions to make My Family's Pickled Plums and Bonito Flakes:

1. Remove the pits from the umeboshi and chop them with a knife. Shred the shiso leaves finely..
2. Put the umeboshi and shiso in a bowl and mix in the ingredients marked ★. Mix in the bonito flakes and white sesame seeds..

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