Recipe of Quick Japanese Okinawa-island Fried Noodle

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Before you jump to Japanese Okinawa-island Fried Noodle recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let's go back to japanese okinawa-island fried noodle recipe. You can have japanese okinawa-island fried noodle using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Japanese Okinawa-island Fried Noodle:

1. Take of Soumen noodle.
2. You need of small Carrot.
3. Prepare of green pepper.
4. Get of tuna small can.
5. Provide of egg.
6. Get of sesame oil.
7. Prepare of Dashi powder (Japanese fish bouillon powder).
8. Take of Bonito flakes.
9. Use of Sesame.

Instructions to make Japanese Okinawa-island Fried Noodle:

1. Cut carrot and green pepper.
2. Boil noodles just for 1-2 minuets and wash with cold water very well.
3. Make scrambled egg.
4. Fry vegetables and drained tuna with 1 tablespoon sesame oil.
5. Fry noodles and put scrambled egg. Seasoning with Dashi powder..
6. Garnish with bonito flakes and sesame. Sprinkle 1 tablespoon of sesame oil..

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