Step-by-Step Guide to Make Perfect My Family's Pickled Plums and Bonito Flakes

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We hope you got benefit from reading it, now let's go back to my family's pickled plums and bonito flakes recipe. To cook my family's pickled plums and bonito flakes you only need 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My Family's Pickled Plums and Bonito Flakes:

1. Prepare of Umeboshi.
2. Take of Red shiso leaves.
3. Provide of Bonito flakes.
4. Take of ★Soy sauce.
5. Take of ★Sake.
6. Provide of Toasted white sesame seeds.

Instructions to make My Family's Pickled Plums and Bonito Flakes:

1. Remove the pits from the umeboshi and chop them with a knife. Shred the shiso leaves finely..
2. Put the umeboshi and shiso in a bowl and mix in the ingredients marked ★. Mix in the bonito flakes and white sesame seeds..

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