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Recipe of Any-night-of-the-week Kombucha Pickled Celery

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Kombucha Pickled Celery

Before you jump to Kombucha Pickled Celery recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is now much more popular than before and rightfully so. There are many diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Although we're always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically assume that healthy diets require a lot of work and will significantly change how they live and eat. Contrary to that information, people can modify their eating habits for the better by carrying out several simple changes.

Initially, you will need to be extremely careful when food shopping that you don't unthinkingly put things in your basket that you don't want to eat. For instance, most likely you have never checked the box of your favorite cereal to find out its sugar content. One heart-healthy alternative that can give you a positive start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to kombucha pickled celery recipe. To make kombucha pickled celery you only need 5 ingredients and 1 steps. Here is how you do it.

The ingredients needed to make Kombucha Pickled Celery:

  1. Provide of Celery Stalks.
  2. Provide of Salt.
  3. Get of Rice Vinegar.
  4. You need of Sugar.
  5. Take of Kombucha (Kombu Tea) Powder OR Kombu Dashi Powder.

Steps to make Kombucha Pickled Celery:

  1. Slice Celery Sticks diagonally. Mix all ingredients, add Celery and combine well, and set aside for a few hours or longer, tossing occasionally, until Celery is well marinated..

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