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Simple Way to Prepare Quick Stir-Fried Udon Noodles

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Stir-Fried Udon Noodles

Before you jump to Stir-Fried Udon Noodles recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got benefit from reading it, now let's go back to stir-fried udon noodles recipe. To make stir-fried udon noodles you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Stir-Fried Udon Noodles:

  1. You need of cooked udon noodles.
  2. Take of pork (thinly sliced).
  3. You need of Cabbage (cut into bite sized pieces).
  4. Provide of carrot (cut into small pieces).
  5. You need of onion (slice thinly).
  6. Use of vegetable oil.
  7. Provide of soy sauce.
  8. Provide of oyster sauce.
  9. Prepare of sesame oil.
  10. You need of Salt & pepper for seasoning.
  11. Take of Dried bonito flakes, red pickled ginger for topping (optional).
  12. You need of mayonnaise, crushed chili pepper (optional).

Steps to make Stir-Fried Udon Noodles:

  1. Heat the vegetable oil in a pan, stir fry pork and all vegetables until the vegetables are slightly soft..
  2. Add the cooked noodles and stir fry quickly..
  3. Add soy sauce, oyster sauce, combine well. To finish it off, pour sesame oil from the edge of the pan to inside of it..
  4. Season with salt and pepper. Garnish with dried bonito flakes, red pickled ginger, mayonnaise (optional)..

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